“From Forest to Fork!”
Our culinary students from the School for Hospitality & Facility Services recently went on an excursion with ‘The Foraging Bon
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In the Banqueting & Events pages on this website, you can see our various rooms and spaces and you may then be able to estimate which space is most suitable for your meeting or event. But… there is, of course, much more needed, including culinary wishes – when planning a meeting or event. Would you like to have drinks or organize a lunch or dinner with your group? Would you like to have “bubbles” during or after your meeting? In our Banqueting & Event brochure, most of the options are already clearly listed for you.
Would you like to have a copy of this brochure? Please contact
The event managers will then personally assist you in organising your meeting or event. Our students are on hand to ensure that your entire event runs smoothly.
Our culinary students from the School for Hospitality & Facility Services recently went on an excursion with ‘The Foraging Bon
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On Tuesday, 15 April, a large-scale charity evening took place at the Kurhaus in Scheveningen, where our students once again showcased themselves at
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The recent Entrepreneurs’ Gala on Saturday, 29 March, was once again a great success. ROC Mondriaan was out in full force, and the many students
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