Cocktail competitions Slovenia
Just as the May half-term holiday began for most students, Elke and Roos from class T2A flew to Bled, Slovenia, to take part in the 20th edition of
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At Lunch Restaurant ‘De Gemberpot’ (named after the painting of the same name by Piet Mondrian), everything revolves around growth and development. Just as ginger cannot be eaten raw and must undergo a process to reveal its full flavour, our students from the Food & Service, Facility Services, and Culinary programmes go through every step necessary to develop their craftsmanship.
Every service, every dish, and every experience in our restaurant is part of their learning journey, with the ultimate goal: obtaining a diploma and delivering quality to our guests.
We warmly welcome you to Lunch Restaurant ‘De Gemberpot‘, where learning and hospitality come together.
‘De Gemberpot‘ is open Monday to Friday between 11:30 AM and 1:30 PM.
You’ll find Lunch Restaurant ‘De Gemberpot’ at the rear of Invitez, at the same location where Restaurant Orchard is open in the evenings.
Just as the May half-term holiday began for most students, Elke and Roos from class T2A flew to Bled, Slovenia, to take part in the 20th edition of
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On 13 April, two outstanding students from our school had the opportunity to take part in Talent van de Toekomst: Lorena Kalloe and Indy Kragt. This
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From 7 to 16 April, we will be opening our pop-up restaurant ROOT at the Hotel School of ROC Mondriaan in The Hague, located on Koningin Marialaan.
Read post© Invitez The Hague Hospitality Experience Centre | Onderdeel van ROC Mondriaan
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