The School for Hospitality (Horeca) and Facility Services (H&FD) offers a wide range of courses and has approximately 800 students. The school provides subject-oriented courses of study for the hospitality host/hostess, all-round hospitality employee, a cook’s study programme, fast service courses and facility services study programmes.
The school offers these courses of study at all MBO levels: 2, 3 and 4 and in both the Dutch vocational training pathway (BOL) and in the Dutch vocational supervisory learning pathway (BBL).
The school distinguishes itself by its small scale size with a lot of attention for the students. In addition to the practical spaces in the building on the Koningin Marialaan, the H&FD programme has a separate school building for theory lessons at the Helenastraat 15.
You will find more information about the School for Hospitality (Horeca) and Facility Services (H&FD) below.
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