New Edition Invitez Magazine Launched

The festive launch of our new Invitez Magazine took place in the Queen’s Express Bar last Friday. In addition to the School for Hospitality & Facility Services and the International Hotel and Management School, the School for Tourism, Recreation and Events is now also represented in this fourth edition of the Invitez Magazine. This allows us to give you, the guest, an even broader hospitality story.  The result: a jam-packed magazine full of innovations, such as The Cooking Lab and The Green Classroom, but also success stories about various alumni from our different campus schools, interesting trends in hospitality, etc. The most important common thread is that our students are always our main focus!

After a toast was given on the occasion of this festive event, a banner with a new cover was unveiled. This time the banner features one of our cooking students from the Mondriaan Culinary Team, Quincy Pama. In her competition team, she scored high points at national and international competitions on behalf of ROC Mondriaan.

At the end of this event, the curtain was lifted on the new stock of magazines for our Invitez guests, displayed in the familiar spot next to the Invitez entrance. Feel free to pick up a free copy during your next visit to Invitez!

If you like to browse through the new edition of Invitez Magazine, go to the ‘Invitez Magazine Online’ tab in the news menu or click here.
A new English edition of Invitez Magazine will also be published next spring.